Rover’s Restaurant in Seattle, Washington is among the top choices for fine dining in the Pacific Northwest offering impeccably prepared Pacfic Northwest cuisine with French techniques. Located at 2808 East Madison Street the unique restaurant is situated in a clapboard cottage accentuated by a courtyard giving the restaurant French appeal which is exactly what is added to the cuisine at Rover’s Restaurant.
Whether you are a Francophile or simply love dabbling in things French, Rover’s Restaurant has no doubt corned the market on technique as their incredible Pacific Northwest cuisine is prepared using various influences and techniques from the French giving a unique twist to already delicious cuisine? The restaurant has an excellent wine list and a menu that offers a various collection of one of a kind of recipes that will have patrons returning.
There are several very interesting food items from which to select on the menu but the signature dish of one of the Chef’s is an egg dish created with caviar and crème fraiche. The set menu at Rover’s Restaurant is popular with followers of the establishment. Patrons can select specific menus from Bistro Menu for $59 up to Grand Menu Degustation for approximately $135. There are also vegetarian options for guests who so prefer. Dessert options include food items such as peaches served with Chantilly crème, chocolate Bavarian with Washington bing cherries and vanilla tuille and other options.
No matter what you have to eat at Rover’s Restaurant you won’t forget the service and hospitality of the fine dining experience at a restaurant that does it well. For those who have a genuine interest or maybe even if you are a foodie the popular restaurant host a culinary camp on Saturdays which includes a cooking demonstration and wine presentation. Rover’s Restaurant is open between the hours of 11:30AM to 10:30PM Monday through Thursday; from 11:30Am to 11:30PM on Friday; and from 5PM to 11:30PM on Saturday.
www.roversrestaurant.com