The Health Benefits of Chrysanthemum

Chrysanthemums are herbaceous perennial plants. They first appeared in China as a flowering herb as far back as the 15th century BC. Later the plant was brought to India and Japan, and was first transported to Europe in the 17th century, where Linnaeus created its name from the Greek words ‘chrysous (golden) plus anthemon (flower). The natural color of the flower was mostly yellow, but in civilization it was modified through hybridization to include white, purple, and red.

The plant can be grown year around in warm climates, however, it requires lots of Sun. It came to have many meanings in different cultures, but in western civilization it has gained special prominence for its role in floral displays and bright garden arrangements featuring a variety of hybrid colors, including yellow and various shades of orange.

The flower extract has a number of positive health benefits. In traditional Chinese medicine, for example, the leaf extract was used as a remedy to cleanse the liver and purify the blood of toxins, and also in the treatment of liver inflammation. The flower contains a number of vitamins and minerals including ascorbic acid, beta carotene, calcium, fiber, iron, magnesium, niacin, potassium, riboflavin, vitamin C, and essential oils.

Traditional Chinese practitioners discovered health benefits of the plant that have been substantiated by modern researchers. For example, the extract is effective in restraining the growth of many infectious agents including Staphylococcus aureus, Streptococcus hemolyticus B, Pseudomonas aeruginosa, Shigella dysenteriae, tubercle bacillus, and dermatomycosis. The herbal tea is used to help people recover from the flu, and is considered to have a “cooling effect” that is beneficial against heatstroke and infectious fever . The extract has been found to relieve other symptoms associated with fever such as sore throat, nasal congestion and headache.

The plant extract is especially known for its ability to “purify the blood.” This is related to its beneficial effects on the liver, which is the metabolic center of the body for breaking down toxins. Scientific proof of it’s ability to purify the blood of toxins was discovered in research at the City University of New York.

In modern times, Chrysanthemum has been proven effective as a weight loss supplement. The flower contains a chemical compound called chloragenic acid, which reduces the absorption of glucose from the GI tract. The plant leaves are rich in fiber, and low in fats and calories which increase their ability to regulate weight.

The leaves of the golden flower have notable antioxidant properties, which are related to their flavanoid, carotenoid and vitamin content. The leaf extract has been shown to reduce cholesterol, and is credited with cardio-protectant properties.

As a tea, the extract has been found to dilate the circulation, cure certain types of kidney stones,reduce cellulite, reduce bloating, and decrease bone loss. This later effect is related to the extract’s high potassium. The tea promotes alertness, and clarity of the senses, rejuvenates the brain, and calms the nerves.

Because of its ability to “purify the blood of toxins, chrysanthemum extract is used in body detox formulas. it is included in BioRestore by eHelps, for example, which is a natural detox supplement.


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