What is a ramekin
A ramekin is a small dish in which food can be baked and served. [ Source: http://www.chacha.com/question/what-is-a-ramekin ]
More Answers to "What is a ramekin"
- What is a remekins?
- http://wiki.answers.com/Q/What_is_a_remekins&src=rss0
- its Ramekin.. and it's is a small glazed ceramic serving bowl used for the preparation and serving of various food dishes .
- How to bake CHEESE RAMEKIN
- http://www.ehow.com/how_4405782_bake-cheese-ramekin.html
- ･ 1 Make sure about the ingredients. ･ 2 Follow the instructions carefully. ･ 3 Get the mixture right.
- Does ramekin size matter?
- http://www.dostuffright.com/creme_brulee
- Not if you cook it accordingly. Smaller ramekins don't produce nicer custard than larger ones or vice versa.
Related Questions Answered on Y!Answers
- How do you remove a Crème Brûlée from a ramekin without ruining it?
- Q: Is it that you need to oil the inside of the ramekin first?
- A: NO!!! DO NOT PUT OIL IN RAMEKIN!! You are supposed to eat it in the ramekin not take it out!!! Now if you were making a flan I could help you with taking it out but not the creme brulee, no no no.
- What is a replacement for a ramekin or souffle dish.?
- Q: I want to make a souffle,but I dont know what to use as a replacement for a ramekin or souffle dish.Would a cupcake pan work?If not,what else is there to use?
- A: I recommend Corelle Dinnerware dish
- how do you condition a new earthenware ramekin?
- Q: they are only glazed on the top side.
- A: Before cooking in your ramekin always soak it in water before use. If you still have the packaging that the ramekin came in it will give you all the details. I just put warm water in mine, let it sit for 1/2 an hour, empty and you're set to go.
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