Can vegetarians eat gelatin

Can vegetarians eat gelatin?

http://wiki.answers.com/Q/Can_vegetarians_eat_gelatin

no but saraa abdulrahman eats is with peter jackson who is her husband

Why can’t vegetarians eat gelatin?

http://answers.yahoo.com/question/index?qid=20080623142728AA58dav

Gelatin is made from boiling bones, skin, tendons, and other animal connective tissue. Not pretty stuff….

Do pesco vegetarians eat gelatin?

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“Pesco vegetarians” are imaginary so they can’t eat anything. If someone wanted to be a “pescetarian” they could eat whatever they want as they just make up their own ‘rules’. If you eat fish or dairy or eggs, gelatin is…

Related Questions Answered on Y!Answers

What kind of gelatin can vegetarians eat?

Q: so i know that vegetarians can’t eat gelatin a loonnngg time after i stopped eating meat so i guess i started being a vegetarian about 2 months ago instead of 3 years ago but what brand of yogurt can i eat that a vegetarian can? and what brand of frozen yogurt can i eat (i don’t eat ice cream because its gross)? Thank you for helping me with my vegetarian life <33 :]im 12 so i don’t drink

A: Look at labels – if it says gelatin at all it’s probably not vegetarian. Kosher gelatin IS NOT vegetarian either – it’s usually fish but depending on the beliefs of some rabbis can actually be beef too. Sometimes things with agar agar are called vegetarian gelatin. By definition gelatin is made with slaughter by-products.What you want is yogurt made with pectin. Not sure about frozen yogurt – just check for gelatin.

Which don’t eat gelatin: vegetarians, vegans, or both? ?

Q: I know that vegans do not eat gelatin and that many vegetarians do not, but some do. But also some people claiming to be “vegetarians” eat fish or even poultry. I want the real, technical answer, not an opinion. There are many different types of vegetarians…lacto-ovo, pescetarian, etc. so which ones technically can eat gelatin and which don’t?

A: Vegans and Vegetarians do NOT eat gelatin because gelatin comes from animal bone and cartilage.Here is a technical, impartial definition of veg*n from the USDA:’Vegetarian—There are several categories of vegetarians, all of whom avoid meat and/or animal products. The vegan or total vegetarian diet includes only foods from plants: fruits, vegetables, legumes (dried beans and peas), grains, seeds, and nuts. The lactovegetarian diet includes plant foods plus cheese and other dairy products. The ovo-lactovegetarian (or lacto-ovovege-tarian) diet also includes eggs. Semi-vegetarians do not eat red meat but include chicken and fish with plant foods, dairy products, and eggs. ‘http://www.health.gov/dietaryguidelines/dga2005/document/html/appendixC.htmPersonally, I find it very frustrating when those who still eat chicken or fish claim to be vegetarians. Certainly Eastern cultures that have been vegetarian for millennia don’t consider chickens or fish to be vegetables.Hope this helps!

Why can’t vegetarians eat gelatin?

Q: Someone said in one of their questions that they can’t eat gelatin because they are a vegetarian. What is in gelatin that makes it inedible to vegetarians?

A: Gelatin is made from boiling bones, skin, tendons, and other animal connective tissue. Not pretty stuff….