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What food group is the walnut

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Meat, poultry, fish, dry beans, eggs, and nuts are important sources of protein, iron, zinc, and B vitamins. This group includes plant foods and animal foods. Anything else we can help you with? ChaCha on my friend!! [ Source: http://www.chacha.com/question/what-food-group-is-the-walnut ]
More Answers to "What food group is the walnut"
What food group are walnuts?
http://wiki.answers.com/Q/What_food_group_are_walnuts
meat and beans because they are a nut and they could possibly be in oil too
What food group do peanuts and walnuts belong to
http://www.chacha.com/question/what-food-group-do-peanuts-and-walnuts-belong-to
Peanuts and walnuts fall in the "meat, poultry, fish, dry beans, eggs, and nuts" group on the Food Pyramid. They contain protein, healthy oils, and important vitamins and nutrients! ChaCha!

Related Questions Answered on Y!Answers

Can you help me tweak this recipe?
Q: this will be kind of long, sorry...I made up a recipe myself for "health cookies" since I couldn't find one with all the things I want. I want to include all the food groups so it's a full meal replacement cookie. I made them, and they taste ok, but the texture is sort of "cakey" not a crisp cookie like I wanted. I want sugar-free and wheat-free.3 eggs1 C. dry powdered milk2 C. grated zucchini1 C. grated carrots1/2 C. walnuts3 T. oil1 and 1/2 C. dry oats1/2 C. brown rice flour1/2 C. sugar Twin1/2 C. raisins1 C. unsweetened applesauce2 t. vanilla1 t. cinnamon1/2 t. saltit made 36 cookies, and I figured the calories, fat, protein, etc.... but they just seemed too soft and not really "cookie-ish".What would you add, subtract, or change to make them better?
A: Whats happening is your grated zucchini and carrots are making it really moist. What you should do is cook both of these first. If you don't want to do that, use 1 cup zucchini, and 1/2 carrots...also more eggs makes for more of a cake like consistancy, use 1 egg you only need this as a binder. Please, Please, Please don't use sugar substitue...its so bad for you...try less applesauce, and use all natural sugar (blonde turbanado) it will taste so much better if you do this. Do you think that eating healthy is putting chemicals in your food? or natural sugar that you're supposed to eat in moderation.....sounds like a great recipe...think about what I said though.
Did you see that mishill 0bama for each tomato she purchased had a carbon footprint of several tons?
Q: Hi-Ho, the Derry-O Video Downtown Farmers Market Draws D.C. CrowdFirst lady Michelle Obama was on hand to support the opening of a farmers market that closed Vermont Avenue between H and Eye Streets NW to traffic Thursday afternoon. By Dana MilbankFriday, September 18, 2009 Let's say you're preparing dinner and you realize with dismay that you don't have any certified organic Tuscan kale. What to do? Here's how Michelle Obama handled this very predicament Thursday afternoon: The Secret Service and the D.C. police brought in three dozen vehicles and shut down H Street, Vermont Avenue, two lanes of I Street and an entrance to the McPherson Square Metro station. They swept the area, in front of the Department of Veterans Affairs, with bomb-sniffing dogs and installed magnetometers in the middle of the street, put up barricades to keep pedestrians out, and took positions with binoculars atop trucks. Though the produce stand was only a block or so from the White House, the first lady hopped into her armored limousine and pulled into the market amid the wail of sirens. Then, and only then, could Obama purchase her leafy greens. "Now it's time to buy some food," she told several hundred people who came to watch. "Let's shop!" Cowbells were rung. Somebody put a lei of marigolds around Obama's neck. The first lady picked up a straw basket and headed for the "Farm at Sunnyside" tent, where she loaded up with organic Asian pears, cherry tomatoes, multicolored potatoes, free-range eggs and, yes, two bunches of Tuscan kale. She left the produce with an aide, who paid the cashier as Obama made her way back to the limousine. There's nothing like the simple pleasures of a farm stand to return us to our agrarian roots. The first lady had encouraged Freshfarm Markets, the group that runs popular farmers markets in Dupont Circle and elsewhere, to set up near the White House, and she helped get the approvals to shut down Vermont Avenue during rush hour on Thursdays. But the result was quite the opposite of a quaint farmers market. Considering all the logistics, each tomato she purchased had a carbon footprint of several tons. The promotion of organic and locally grown food, though an admirable cause, is a risky one for the Obamas, because there's a fine line between promoting healthful eating and sounding like a snob. The president, when he was a candidate in 2007, got in trouble in Iowa when he asked a crowd, "Anybody gone into Whole Foods lately and see what they charge for arugula?" Iowans didn't have a Whole Foods. For that reason, it's probably just as well that the first lady didn't stop by the Endless Summer Harvest tent yesterday. The Virginia farm had a sign offering "tender baby arugula" -- hydroponically grown, pesticide free -- and $5 for four ounces, which is $20 a pound. Obama, in her brief speech to the vendors and patrons, handled the affordability issue by pointing out that people who pay with food stamps would get double the coupon value at the market. Even then, though, it's hard to imagine somebody using food stamps to buy what the market offered: $19 bison steak from Gunpowder Bison, organic dandelion greens for $12 per pound from Blueberry Hill Vegetables, the Piedmont Reserve cheese from Everson Dairy at $29 a pound. Rounding out the potential shopping cart: $4 for a piece of "walnut dacquoise" from the Praline Bakery, $9 for a jumbo crab cake at Chris's Marketplace, $8 for a loaf of cranberry-walnut bread and $32 for a bolt of yarn. The first lady said the market would particularly appeal to federal employees in nearby buildings to "pick up some good stuff for dinner." Yet even they might think twice about spending $3 for a pint of potatoes when potatoes are on sale for 40 cents a pound at Giant. They could get nearly five dozen eggs at Giant for the $5 Obama spent for her dozen. But whatever the socioeconomics, there can be no doubt that Obama brought some serious attention to her cause. Hundreds of people crowded the market entrance on I Street as police directed pedestrians to alternative subway entrances. Hundreds braved a light rain and gave a hearty cheer when Obama and her entourage took the stage. "I can't imagine there's been a day in the history of our country when people have been more excited about farmers markets," Mayor Adrian Fenty, Obama's warm-up act, told the crowd. The first lady, in gray slacks and blue sweater, marveled that the people were "so pumped up" despite the rain. "I have never seen so many people so excited about fruits and vegetables!" she said. (Must be the tender baby arugula.) She spoke of the global reach of her cause: "The first thing world leaders, prime ministers, kings, queens ask me about is the White House garden. And then they ask about Bo." She spoke of the fuel fed to the world's most powerful man: "I've learned that when my family eats fresh food, healthy food, that it really aff
A: I started to post that article too. I saw it at the washingtonpost.comBut id get accused of being a "HATER-racist-right-wing nutjob".Dont you just love how these Rich-Elitist-Uncaring Democrats can get away with being so wastful? And NOT think their actions have NO EFFECT on that scam 'global warming'-save the planet-save the trees- like stunts. And how they'd droll on about "...that doesnt apply to us" excuses.pathetic
Did you see that mishill 0bama for each tomato she purchased had a carbon footprint of several tons?
Q: Did you see that mishill 0bama for each tomato she purchased had a carbon footprint of several tons?Hi-Ho, the Derry-OVideoDowntown Farmers Market Draws D.C. CrowdFirst lady Michelle Obama was on hand to support the opening of a farmers market that closed Vermont Avenue between H and Eye Streets NW to traffic Thursday afternoon.By Dana MilbankFriday, September 18, 2009Let's say you're preparing dinner and you realize with dismay that you don't have any certified organic Tuscan kale. What to do?Here's how Michelle Obama handled this very predicament Thursday afternoon:The Secret Service and the D.C. police brought in three dozen vehicles and shut down H Street, Vermont Avenue, two lanes of I Street and an entrance to the McPherson Square Metro station. They swept the area, in front of the Department of Veterans Affairs, with bomb-sniffing dogs and installed magnetometers in the middle of the street, put up barricades to keep pedestrians out, and took positions with binoculars atop trucks. Though the produce stand was only a block or so from the White House, the first lady hopped into her armored limousine and pulled into the market amid the wail of sirens.Then, and only then, could Obama purchase her leafy greens. "Now it's time to buy some food," she told several hundred people who came to watch. "Let's shop!"Cowbells were rung. Somebody put a lei of marigolds around Obama's neck. The first lady picked up a straw basket and headed for the "Farm at Sunnyside" tent, where she loaded up with organic Asian pears, cherry tomatoes, multicolored potatoes, free-range eggs and, yes, two bunches of Tuscan kale. She left the produce with an aide, who paid the cashier as Obama made her way back to the limousine.There's nothing like the simple pleasures of a farm stand to return us to our agrarian roots.The first lady had encouraged Freshfarm Markets, the group that runs popular farmers markets in Dupont Circle and elsewhere, to set up near the White House, and she helped get the approvals to shut down Vermont Avenue during rush hour on Thursdays. But the result was quite the opposite of a quaint farmers market. Considering all the logistics, each tomato she purchased had a carbon footprint of several tons.The promotion of organic and locally grown food, though an admirable cause, is a risky one for the Obamas, because there's a fine line between promoting healthful eating and sounding like a snob. The president, when he was a candidate in 2007, got in trouble in Iowa when he asked a crowd, "Anybody gone into Whole Foods lately and see what they charge for arugula?" Iowans didn't have a Whole Foods.For that reason, it's probably just as well that the first lady didn't stop by the Endless Summer Harvest tent yesterday. The Virginia farm had a sign offering "tender baby arugula" -- hydroponically grown, pesticide free -- and $5 for four ounces, which is $20 a pound.Obama, in her brief speech to the vendors and patrons, handled the affordability issue by pointing out that people who pay with food stamps would get double the coupon value at the market. Even then, though, it's hard to imagine somebody using food stamps to buy what the market offered: $19 bison steak from Gunpowder Bison, organic dandelion greens for $12 per pound from Blueberry Hill Vegetables, the Piedmont Reserve cheese from Everson Dairy at $29 a pound. Rounding out the potential shopping cart: $4 for a piece of "walnut dacquoise" from the Praline Bakery, $9 for a jumbo crab cake at Chris's Marketplace, $8 for a loaf of cranberry-walnut bread and $32 for a bolt of yarn.The first lady said the market would particularly appeal to federal employees in nearby buildings to "pick up some good stuff for dinner." Yet even they might think twice about spending $3 for a pint of potatoes when potatoes are on sale for 40 cents a pound at Giant. They could get nearly five dozen eggs at Giant for the $5 Obama spent for her dozen.But whatever the socioeconomics, there can be no doubt that Obama brought some serious attention to her cause. Hundreds of people crowded the market entrance on I Street as police directed pedestrians to alternative subway entrances. Hundreds braved a light rain and gave a hearty cheer when Obama and her entourage took the stage. "I can't imagine there's been a day in the history of our country when people have been more excited about farmers markets," Mayor Adrian Fenty, Obama's warm-up act, told the crowd.The first lady, in gray slacks and blue sweater, marveled that the people were "so pumped up" despite the rain. "I have never seen so many people so excited about fruits and vegetables!" she said. (Must be the tender baby arugula.)She spoke of the global reach of her cause: "The first thing world leaders, prime ministers, kings, queens ask me about is the White House garden. And then they ask about Bo."She spoke of the fuel fed to the world's most powerful man: "
A: Good deed Michelle.
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